We're starting to eat more and more out of our garden. Yesterday we picked a little cucumber, some salad greens, and tossed together a lovely little salad.
What a cute little cuke!
Topped with some blue cheese dressing, it was delicious. Most people don't care for them, but I love raw collards. They're a tiny bit tougher than lettuce, but I think they add a nice flavor to a salad mix.
0 comments:
Post a Comment